We now have our first ever restaurant at 18, Peckham Rye and are open for Click and Collect Orders, with inside dining available soon.
We will be serving a full Burger Menu, along with side dishes, alcoholic drinks and seasonal specials.
You can also buy a full range of our condiments in store, or check out our webshop for Delivery and Click and Collect.
A sample menu is detailed below, and last orders are 10 minutes before closing time.
ALL MEAT BURGERS SERVED IN A TOASTED BRIOCHE BUN
WITH HOMEMADE MAYO.
British Beef Patty, topped with Honey-Glazed Pulled Pork,
Cheddar and Chilli Lime Dressing £9.00
British Beef Patty, Black Pudding, Cheddar
and Original Hot Sauce £9.00
British Beef Patty, Haggis, Cheddar
and Original BBQ Sauce £9.00
British Lamb Burger with Rocket
and Cashew & Parsley Pesto £9.00
Honey- Glazed British Beef Patty
with Cheddar £8.00
Vegan and Vegetarian Burgers
CLASSIC VEGAN (ve)
Meatless Farm Patty in a Vegan Bun with Homemade
Vegan Mayo, Glazed Mushrooms, Vegan Cheese
and Chilli Lime Dressing £9.50
THE VEGGIE (v)
Meatless Farm Patty in a Toasted Brioche Bun
with Homemade Mayo, Rocket, Goats Cheese and
a Tomato & Nigella Seed Salsa £9.00
CHICKEN WINGS £5.00
3 Jumbo Honey- Glazed Chicken Wings with
your choice of Homemade Sauce.
Original Hot Sauce
Chilli & Lime
Original BBQ Sauce
CHIP BUTTY (v)
Chips served in a Toasted Brioche Bun
with Original Hot Sauce Mayo. £5.00
Seasoned with Original Chip Dust Seasoning. £3.00
Sweet Potato and Golden Beetroot Coleslaw. £3.00
All menu items are prepared onsite and cooked in an environment that handles ingredients containing many of the 14 allergens.
Our bread is produced off-site in a bakery handling cereals, nuts, peanuts, sesame seeds, milk, cream, eggs, soya beans and sulphites. As a result there is a risk of cross-contamination in all baked products.
For a full list of allergens contained in each dish please refer to this guide or speak to a member of staff.
~ CARD PAYMENTS ONLY ~
(subject to change due to Covid-19 restrictions):